Piemonte Chardonnay DOC
Organoleptic character: Straw yellow with golden reflections. Floral and fruity scents with traces of banana and pineapple. On the palate is intense and persistent with a good alcoholic strenght.
Best accompanied by: Ideal as an aperitif or drunk through out the meal.
Grapes: Chardonnay 100%
Type: slightly frizz
% alchool vol: 13,5
Residual sugar: 5,5
Total Acidity: 6,0
Total SO2: 63
Number of bottles/year: 4000
Vineyard: 0,5 Ha , located at 250mt above sea level with south-east exposition
Production/Ha: 80quintals /Ha
Soil: calcareous clay
Pruning method: Guyot pruning , 100 cm distance between plants on the row and 2.6 meters between rows for a planting density of 4800 plants / Ha .
Winemaking: Cold maceration of the must and fermentation in steel tanks at controlled temperature, using selected yeasts .